Kleidson Lobato

University/Organization: University of Campinas

Country: Brazil

 Biography

Kleidson Lobato Food Engineer, MSc. in Food Science and Technology, PhD. in Food Science. Experience in R&D, production management, extraction, quantification and encapsulation of bioactive compounds, food analysis by Near- and Mid-infrared and Chemometrics.

 Research Interest

Kleidson Lobato Research interest includes Food Analysis;Bioactive compounds;Extraction/ analysis; Chemometrics; Encapsulation;Innovation; Milk analysis